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Thermax Babcock & Wilcox Energy Solutions Private Limited (TBWES), a wholly-owned subsidiary of Thermax recently signed a know-how transfer and license agreement with Steinmüller Babcock Environment GmbH (SBE), Germany for Waste to…

One of the critical constraints of current solar setups compared with traditional fuel-based generating systems has always been its inability to provide schedulable power. Failure to control its energy source, the Sun in the case of Solar…

This is the best time to think about the conservation in the summer months ahead – PM Narendra Modi while unveiling a campaign to boost water availability in the country.   

Untreated wastewater is not only hazardous to the ecosystem but is also an enormous economic burden on various industries. It is vital and mandatory that a robust water treatment system is installed to regulate the discharge of wastewater.

Imagine waking up to a world that is free of trash and other forms of debris. Your basic understanding of the current situation tells you that this dream is far from reality. The reason for this problem is that we are still too concerned…

User-friendly control software interface, simple operation, LCD screen, convenient and meet the customer's needs. Real-time clock display, workspace temperature, and humidity display.

Contrary to what most people think when they hear the word “cyanide,” the term doesn’t just point to a single substance, but instead represents a number of compounds that share in one key detail: they all include a cyano group somewhere in…

Water is the elixir of life and its increasing shortage is a growing concern for people across the globe. To conserve this precious natural resource, grey wastewater systems are being used widely. It is a great replacement for freshwater…

Municipal Waste Incinerator is a waste treatment technology that involves the combustion of waste at high temperatures. Incineration and other high-temperature waste treatments are described as "thermal treatment".

With respect to the use of ozone in the direct contact disinfection of food, there have been many studies conducted that show benefits ranging from microbial load reduction to increased shelf life of many different types of food products.